Call: 01643 841 222
stay@restandbethankful.co.uk
Early 19th century Coaching Inn at the heart of Exmoor National Park
Caroline Norman Manager | Eric & Julie Norman Proprietors: Rest & Be Thankful Inn, Wheddon Cross , Minehead, Somerset TA24 7DR
Tel: 01643 841222 www.restandbethankful.co.uk stay@restandbethankful.co.uk
Lunch Menu...
Starters
Homemade Soup of the day served with a roll and butter
£4.50
Homemade Pate of the day served with green salad and warm toast
£4.95
Deep fried Brie Wedges served with cranberry sauce and green salad
£4.95
Breaded Whitebait served with a salad garnish, bread and butter
£4.95
Prawn Cocktail served with homemade Marie-Rose sauce, salad garnish, bread & butter
£4.95
Main Courses
8oz Rump Steak served with chips, peas, onion rings, tomatoes & mushrooms
£10.95
Gammon Steak with a fried egg or pineapple, chips, peas, onion rings, tomatoes & mushrooms
£9.25
Homecooked Ham served with egg and chips
£7.95
Battered Cod served with chips and peas
£7.50
Luxury Scampi served with chips and peas
£8.95
Salmon with Mustard & Dill Sauce served with vegetables and potatoes
£9.75
Breaded Plaice served with chips and peas
£7.50
Roasted Vegetable Moussaka with garlic bread and dressed salad
£7.95
Beef Lasagne served with garlic bread and dressed salad
£8.25
Steak & Exmoor Ale topped with puff pastry, vegetables and potatoes
£9.25
Ploughman's Lunch Cheese (Mature Cheddar, Stilton or Brie) or Homecooked Ham or
Beef with local pickle, two rolls, an apple and green leaves
£7.50
Salad with either Chicken & Bacon, Prawn, Mixed Meat or Cheese and Roll
£7.50
Sandwich (£5.20) or Baguette (£5.85) with Salad garnish or Chips
choose from Homecooked Ham, Beef, Cheddar and Pickle, Tuna Mayonnaise or Brie & Tomato
Jacket Potato choose from Cheese and Beans or Tuna Mayonnaise with salad garnish
£5.75
Desserts
Choose from a selection of traditional desserts
£4.60
With either clotted, double cream, ice cream or custard
Delicious Somerset Farmhouse Ice Creams
£3.80
Book a table now... Call us
on: 01643 841 222
Wheddon Cross, Exmoor
Our dishes are made on the
premises where possible from
fresh local ingredients, at
busy times there may be a
short wait.
Our Evening Menu is served
from 6.30pm,
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